Appetizers 
Toasted Ravioli 
“ The Original”, Saint Louis favorite, breaded and fried meat filled ravioli.
Ciopino
Fresh seafood in a seafood and tomato broth
Charlie Gitto's Signature Shrimp
Large shrimp roasted in garlic butter
Shrimp Cocktail
Served with classic cocktail sauce
Crab Cake
Jumbo lump crab meat sauteed in butter and served with a citrus chipotle mayo sauce
Calamari Fritti
Small squid lightly floured, flash- fried, and served with a citrus chipotle mayo sauce
Portobello Granchi
Baked with Genoa salami, and crabmeat filling
Eggplant Parmesan
Baked with pomodoro sauce and fontina cheese